Yellow Potatoes, unpeeled,cut into 1/2 inch-thick slices 1 1/2 pound(s)
Directions
Adults: Preheat grill over medium heat.
Together: Stir together oil, rosemary and salt in a shallow dish. Add potato slices and turn until well coated.
Adults: Grill potatoes for 8 minutes or until soft.
Adults: Turn and grill for 10 minutes longer or until cooked through. Remove from grill and serve with your favorite grilled dishes.
About this Recipe
Serves: 4
Prep Time: 15 minutes
Cook Time: 20 minutes
Submitted By
Potatoes Goodness Unearthed
Chef Solus Approved!
This recipe was reviewed by our dietitians and has received our Chef Solus Two Thumbs Up Approval!
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