I thought I would share this infographic from our friends at Food Day.
It is sort of a sobering message of the unhealthy state that most of us our in. Keep points:
We need to eat more whole grains (100% wheat bread, brown rice etc) ra...
This week is national Food Allergy Week.
I want to do my part in raising awareness to this important condition because it now affects 1 in 13 children. There is no cure for it and teaching children and adults on how to manage children who have...
I just wanted to take a moment to send a shout out to my own mother and my daughter who is now a mother. With Mother's Day comes the reminder of all the things that moms do for us when we are young and when we are grown up!
I want to share one...
This month there will be lots of eggs bought, colored, rolled and eaten!
You might be surprised to know that the US produces about 75 billion eggs each year. yes, 75 BILLION (not million)! wow, that's a lot of eggs.
Before you eat all the...
This month we remember our friends at the Public Health Department.
Every year around the second week in April, the nation recognizes National Public Health week. This year, over 200 partners supported this even with almost 400 public health ev...
This month is national Garlic Month.
Because most of us don't just "eat garlic" like you would a bell pepper or carrots, you might have forgotten that garlic is a vegetable. Most of us eat garlic as part of foods that are enhanced/cooked with...
Each year the Robert's Woods Foundation releases a report that ranks our country by county. You can now find out how your county ranked based on 29 different factors that impact health:
Check out your community's rankings on diet and exercise.
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You might not have put the two together but according to a news release by the American Heart Association, how strict you are can affect your child's weight.
Are you rigid with rules and light on affection? (authoritarian style) You could be inc...
A new food label is being proposed by the FDA.
The FDA is proposing to update the Nutrition Facts label found on most food packages in the United States. The Nutrition Facts label, which was introduced 20 years ago, helps families make informed ...
As we leave February, day of National Heart Month, and we enter March, National Nutrition Month, I thought it fitting to say a few words about salt.
I chose salt because too much salt is associated with high blood pressure leading to heart disea...