Member Login
Follow Us

Pumpkin Spice Cookies

Make this "Cook Yourself Thin" recipe.


  • 2/3 cup plus 3 tablespoons sugar, divided
  • 1/4 cup butter, softened
  • 1/4 cup molasses
  • 1 large egg
  • 2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 2 1/2 teaspoons pumpkin pie spice
  • Cooking spray


Kids: Beat 2/3 cup sugar and butter with a standing or handheld mixer at medium speed until well blended.
Kids: Add molasses and egg, and beat well.
Kids: In a small bowl combine flour, baking soda, salt and pumpkin pie spice.
Kids: On Low speed gradually add flour mixture to sugar mixture. Mix until well blended.
Kids: Divide dough in half. Wrap each portion in plastic wrap and freeze for 30 minutes.
Adults: Preheat oven to 350 degrees.
Together: Shape each portion of dough into 35 (1-inch) balls. Roll in 3 tablespoons sugar.
Kids: Place, 2 inches apart, on baking sheets coated with cooking spray.
Adults: Bake for 12 minutes or until lightly browned. Transfer to cooling rack.
Adults: *Recipe makes 35 cookies. One serving is two cookies

Thank you to our friends at for allowing Nourish Interactive to share these kid-friendly recipes.

About this Recipe
  • Serves: 17
  • Prep Time: 13 hours
  • Cook Time: 13 hours
Submitted By
Share Your Recipe
Do you have a family favorite recipe or one that your child loves? We would love to share your recipe with our other members. Click here to add your own healthy recipe.
Search Recipes




The photos displayed on this website were purchased legally from,, and All clipart displayed on this website is the exclusive property of