A delicious and very easy lowfat gravy recipe for Turkey.
- Salt and Pepper 1 pinch/dash
- Low Fat Turkey Broth 4 cup(s)
- Water 1/4 cup(s)
- Corn Starch 1/4 cup(s)
- Spanish Onion 1
- GroundThyme 1 pinch/dash
Together: You can use store bought canned Lowfat Turkey Broth
Kids: Measure 4 Cups Turkey broth and put into a large saucepan
Kids: In a bowl -measure and mix cornstarch and water
Adults: Chop the Spanish Onion
Adults: Slowly add and keep stirring as you add the cornstarch and water mixture to the broth in saucepan
Together: Add Spanish Onion
Together: Season with Thyme, salt and pepper.
Together: Pour warm gravy into a gravy dish and enjoy!
About this Recipe
- Serves: 10
- Prep Time: 5 minutes
- Cook Time: 10 minutes