Our kids may be having too many snacks and they are not the healthy kind.  This new study just released by University of Carolina, may be fuel for the big debate “should we tax sugary drinks and junk food”.

A recent study shows the following concerning trends:

• kids are moving towards three snack a day
• more than 27% of their daily calories are coming from snacks
• salty snacks and candy have the largest increase
• desserts and sweetened beverages are still the main
• Children increased their caloric intake by 113 calories per day from 1977 to 2006

This is a great time to talk to kids about healthy snacks during National Nutrition Month!  They are probably talking about it at school.  There are some ways to control snacking habits and more importantly, help kids learn to choose healthier snacks.  Here is some tips to help you teach your children when to snack and what to snack on.  Once kids are teenagers and more independent, it gets very difficult (some parents may just say “impossible”) to control their habits.  So it is best to start when they are young.  And remember, you do have control over the snacks in your home.

Read Healthy Snacks for the Kids (this article talks about summer time but the tips are still very applicable to helping kids choose healthy snacks.

American Dietetic Association gives us 25 Healthy Snack Ideas

Help kids change their habits with our cute kid-friendly “Healthy Snacks” agreement

Then make and fun and track their snack habits with this kid-friendly “Healthy Snacks” tracking sheet

Kids Coloring Page – Chef Solus Healthy Snacks

Michelle Obama has really helped promote a new trend and a very healthy one,  fresh farm foods.

I know many schools are trying to incorporate fresh grown fruits and vegetables into their cafeteria program and their nutrition education programs.  I ran across this fairly new organization and wanted to share it with you.

Farm to School brings healthy food from local farms to school children nationwide. The program teaches students about the path from farm to fork, and instills healthy eating habits that can last a lifetime. At the same time, use of local produce in school meals and educational activities provides a new direct market for farmers in the area and mitigates environmental impacts of transporting food long distances.

They have created a network to help parents and teachers find this type of program into their local schools.   Meeting local farmers and learning about how foods are grown are all part of helping kids love nutrition!

Find a Farm to School Program by clicking on your state.

Related Resources- from our website Nourish Interactive:

Fruits and vegetables worksheets

Food pyramid food groups – fun coloring and learning sheets

Can you tell if your child is overweight?

According to a new study, you may be underestimating your child’s weight. A large proportion of the parents of overweight children—and especially mothers, who are surveyed more often—do not perceive their children as overweight. In some studies, the percentage of parents who don’t realize (or won’t admit) that their child is overweight has been reported to be as high as 80% to 90%.

One thought was that we have a greater percentage of overweight and obese children.  So overweight kids don’t stand out as much as they used to twenty years ago.

Regardless, of the reasons, it is important to first start with a pediatric check up and see where your child is on the growth chart.  You can also use our BMI calculator designed for kids but remember this is just one measurement and has to be combined with other factors.  If your child is indeed overweight, then working with a dietitian is recommended. The basics will still apply:

Don’t single out your child, work as a family to eat healthier

Set one or two goals for changing eating habits and track them.

Be patient, positive and encouraging.

General guidelines of areas to work towards:

• Find activities that your child and family can do together and work towards being active for at least one hour every day.
• Increase fruits and vegetables.
• Decrease sugary and fatty foods that don’t offer nutrition,  just calories.
• Get plenty of sleep.
• Limit TV time and screen time to 2 hours or less a day
• Eat breakfast every morning

Resources from Nourish Interactive:

Printable Nutrition Tips and Tools for Parents

Healthy Parenting Nutrition Articles- ‘Nourish Healthy Kids’ newsletter articles and tips

Free Nutrition Education Games for Kids!- Fun interactive games and tools

Healthy Nutrition Tips Calendar -Printable PDF

Printable Healthy Nutrition Tips Calendar

Start your week by doing the Monday 2000! Stay within the recommended 2000 calorie limit by snacking on 
fruits, vegetables and low-fat cheese.  Help your kids learn from you how to snack smarter!

Michelle Obama speaks out on the new initiative “Let’s Move”

Let’s Move will give parents the support they need, provide healthier food in schools, help our kids to be more physically active, and make healthy, affordable food available in every part of our country.

We support Michelle Obama and our President 100%.

Healthy Choice Resources

Fun Healthy Goals and Tracking sheets

Nutrition Games and Tools for Kids

Nutrition Tools for Parents

Nutrition Tools for Teachers

Most holiday pledges are broken in the first few weeks of the New Year. Teach your children how to focus on healthy goals each and every Monday to maintain the momentum you need to make real change!

Mondays are a great day to renew Family Health vows. Every Monday, you will find some healthy tip to help your family start the week off on a Healthy Note!
Thanks to Healthy Monday organization for sharing their Monday tips.

I just read a very colorful  little book called, “H is for Healthy Diet” by Keith Turner.

Kids nutrition book

This mini book is packed with good information and tips about healthy eating and why it is important.  It is great book for older kids to read for themselves.  I think parents can also use this book to review key nutrition messages with the younger child.  There are lots of food image and cartoon illustration to help reinforce the message.

Some of the key points I really liked in the book are:

• the visual examples of what is a healthy breakfast:  one at home and one for the on the go breakfast
• the visual example of the difference in portion sizes, one for adults and one for children
• the examples of what foods are low energy foods (unhealthy foods) and what exactly is healthy foods

Kids are open to receiving healthy messages when they are presented in a positive and especially fun manner.  Really, no different than adults.  We all enjoy learning about things that are presented in an interesting way that keeps our attention.  Books are a fun, colorful way to introduce healthy choice concepts.

For more information about this book, you can go to their website -Parents and teachers will find several books written for children in this series- Health/Nutrition, Safety, Hygiene and more!

I was not paid to share this information.  If I find something I like, then I am always happy to pass it on to you.  Happy Reading.

On this week’s shopping trip, look for low-sodium or “no-salt added” soups, vegetables and beans. Have the kids help read food labels.  Skipping sodium can reduce your family’s risk for high blood pressure!

Mondays are a great day to renew Family Health vows. Every Monday, you will find some healthy tip to help your family start the week off on a Healthy Note!
Thanks to Healthy Monday organization for sharing their Monday tips.

A new study published in Pediatrics was conducted using McDonald’s menus.  The research showed that when parents were provided with calorie information, they chose foods that were about 100 calories less per meal.   The study surveyed 99 parents of 3-6 years.  The researchers showed parents food items, half with calorie information and the other half without calorie information.

• On average, parents with calorie information would select a meal that had 102 calories less than if they did not have the calorie information

• An interesting side note, in this study there was no difference in the food choices parents made for themselves.

This is obviously a very small study and there is a lot of press discussing how this study is really hopeful in fighting childhood obesity.

I personally think this gives mixed results.  I am not trying to down play the importance of calorie information because I do believe that it will be helpful.  I have written several blogs on this topic and even I, myself, have changed my menu choices when I saw the calories!  So I do think menus should show the calories.

But my concern is that kids are learning from their parents, we are the role models.  So if this study shows that parents continued to choose high calorie foods despite the fact they chose a lower calorie option for their child, I think that is a big red flag.  Eventually when the child becomes more independent, they will probably choose food items similar to their parents’ choices.  AKA high calorie foods!

The child may also resent that they are given a “lower calorie option” while their parents are eating the higher calorie foods.  This could make them want their parents’ food choices even more.

So, my take away is simple.  Changing a child’s food choices and helping them form healthy habits starts with the family making a commitment to eat healthier.  Changing habits as a family doesn’t have to be this awful, depriving experience.  Gradually changing choices and setting small goals is the best way to change habits.  And finally, celebrating each small step towards a healthier lifestyle.

Here are more tips on how to work with kids to set goals and track changes, all in a fun and positive way.

Free Cute Friendly Goal Contracts

Free Kid Friendly Tracking Sheets

Do we need an electronic plate to help kids learn to eat healthy food portions?  According to a new study published in the British Medical Journal, a new computerized “plate” is more successful in helping overweight children and teens lose weight than standard treatments. Also see below for strategies to try at home that don’t require an electronic plate!

Essentially, this new device is an electronic plate that weighs food and gives feedback on how fast or slow kids are eating.  It is teaching them at the table to eat slower and put less on their plate.  The device plots a graph showing the child, the rate at which food actually disappears from the plate, compared to the ideal graph programmed in by a food therapist.

The study found the overweight kids that were participating in this study tended to eat larger portions very quickly. There is a couple things we know.

• The body takes about 20 minutes to tell your brain, you are full.  So if you it too quickly, you may be full, but not really know it yet.  So you eat more.
• The more you put on your plate, the more you tend to eat.

What can you do to help teach your kids to slow down and eat healthier portions?

Eating slower tips:

• Talk as a family during meal time.  When you are talking, you are not eating.  So it slows down the eating time.
• Teach kids to take a bite and then put their fork down.  This helps kids take a pause instead of eating one bite after another.
• Teach kids to take a sip of water in between bites.
• This might sound extreme, but announce the start of dinner (i.e. 5pm is dinner)  and let kids know that you will sit together and talk and eat for 20 minutes.  In other words, help kids realize that this is not a rush or race to “finish and then go do something”.  This is part of family time.
• Teach kids that it is healthy for the body to eat slower so that your brain has time to know when you are really full.  Kids are smart and learn fast.
• Take a look at your own eating habits, lead by example.

Smaller portions:

• Use 6 inch plates or the “salad plate” for dinner.  Kids are less likely to put the same amount on a 6 inch plate versus an 8 inch plate.
• Place smaller serving utensils on the platters.  Instead of a large serving spoon, how about a spoon that is larger than a tablespoon.  Even a tablespoon can work.
• Ask kids to put only one serving on their plate to start.  If they are still hungry, they can always put a second serving afterward.
• Cut up meat (you can usually ask the butcher to do this for no extra charge) into 4 ounce servings.
• Place larger serving spoons for the vegetables and fruits.  We want the kids to eat more of this healthy, low calorie food!

Serving Size and Portion Information-Resources from Nourish Interactive:

Healthy Serving for Kids

Portion Size Reference Guide

Healthy Nutrition- Food Games for Kids